Thank You For Contacting Us!

We can’t wait to help you with your restaurant supply needs, which is why we’ll be in touch with you shortly to follow up on your contact form submission. In the meantime, we invite you to check out some of our resource articles below that we provide as a service to our community. We appreciate you!

Three Benefits of Using Used Kitchen Equipment

Three benefits of using used kitchen equipment are more straightforward than you would think. SavingsUsed kitchen equipment will save you thousands in, starting a restaurant. High restaurant failure rate leads to restaurant kitchen equipment only being in service for...

Kitchen Equipment Spotlight: How to Maintain a Commercial Freezer

Your commercial freezers are a vital part of your restaurant operation. They hold the food and supplies you’ve bought to keep them at their freshest until you need them. Unfortunately, when a freezer malfunctions, you can lose hundreds or even thousands of dollars’...

How to Run a Successful Event & Party Room

Do you have a large space in your restaurant set aside for special events and parties? Does it get reserved as often as you wished?If you’re like most restaurant owners or managers, the answers are yes and no. You probably have a space – almost everyone is expected to...

Philadelphia Outlaws Cashless: What it Means to You

In early March, Philadelphia became the first city in the U.S. to forbid restaurants from refusing cash payments. As of July 1, all Philadelphia restaurants will have to accept cash payments and cannot charge cash-paying customers more than non-cash ones. Several...

Types of Insurance Your Restaurant Needs

No one gets into the restaurant business thinking about insurance and paperwork, but it’s still an important part of doing business. Insurance helps protect you from natural disaster, theft, employee injuries, and liability. Many times you can get insurance discounts...

Control COGS in Your Restaurant

Restaurants are known for having razor-thin margins, but you can improve your profits if you have a good handle on your costs. That doesn’t mean you have to skimp on restaurant supplies, but it does mean you can be strategic about what you spend. Do you know your cost...

Conveniently Located

828 N Creek Dr | Conway, AR 72032

Give Us A Call!

(501) 764-0300

Yes, We're Open

Monday-Friday: 9:00 am-5:00 pm

(Need to visit earlier, later, on a Saturday? Not a problem, we’ll try our best to make that happen!)

Conveniently Located

828 N Creek Dr | Conway, AR 72032

Give Us A Call!

(501) 764-0300

Yes, We're Open

Monday-Friday: 9:00 am-5:00 pm

(Need to visit earlier, later, on a Saturday? Not a problem, we’ll try our best to make that happen!)

Tipton Equipment Restaurant Supply

828 N Creek Dr

Conway, AR 72032

(501) 764-0300