
Welcome To My Blog!
I’m Connie Tipton, co-owner of Tipton Equipment Restaurant Supply, (along with my husband Tim), and a full-time foodie. This is where I post tips, recipes and other restaurant musings I find helpful or interesting. Hope you enjoy!
Take Advantage of Your Customer’s Technology
Take Advantage of Your Customer’s Technology January 21, 2019 Some restaurant owners hate seeing customers snapping photos of food – it means that the food isn’t eaten at its best, and sometimes it’s a sign of a table that’s going to be slow to turn over. Then there...
How to Reduce Turnover at Your Restaurant
How to Reduce Turnover at Your Restaurant January 21, 2019 Having the right employees can make or break your restaurant. You can have the best food and kitchen supplies, but tension in the back of the house can cause delays, poor morale, and even the loss of key...
Should Your Commercial Kitchen Consider Catering?
Should Your Commercial Kitchen Consider Catering? January 21, 2019 As a business owner, it’s important to always be looking for new ways to grow your business. There are a lot of ways to do this, and one of the most common for many restaurants is catering. Of course,...
Why Your Restaurant Needs an App
Why Your Restaurant Needs an App January 21, 2019 We know, you’re a restaurant owner, not a developer or programmer. Let other people worry about apps, you just want to run your restaurant! The truth is if you want to have a successful establishment, you have to take...
Choosing the Right Sink for Your Restaurant
Choosing the Right Sink for Your Restaurant January 21, 2019 There are many, many pieces of kitchen equipment that are vital but often taken for granted. The kitchen sink is one of them. This workhorse of the back of the house handles a lot of jobs. Sinks give you...
Restaurant Supplies You Need to Add Delivery
Restaurant Supplies You Need to Add Delivery January 21, 2019 Delivery services are becoming more and more popular, and that’s generally good news for restaurants. The ability to order online and receive food in the comfort of home drives up sales and that’s good for...
Should You Add a Salad Bar to Your Restaurant?
Should You Add a Salad Bar to Your Restaurant? January 21, 2019 New Year’s is a prime time for resolutions – and one of the most common is to eat healthier and lose weight. In fact, for 2018 45% of Americans said they wanted to lose weight or get in shape for the new...
How to Overcome the Seasonal Rollercoaster
How to Overcome the Seasonal Rollercoaster December 9, 2018 Are you tired of having huge swings in your business throughout the year? Do you wish you could just have consistent, easy-to-predict income? If so, it’s time for you to get off of the seasonal...
The Restaurant Supplies and Strategies You Need in 2019
The Restaurant Supplies and Strategies You Need in 2019 December 9, 2018 Are you ready for the new year? If you’re like many restaurant owners, you’re thinking about how to get through the holiday rush – both in your restaurant and in your own life. However, you can’t...
2018 Cooking Equipment Holiday Gift Guide
2018 Cooking Equipment Holiday Gift Guide December 9, 2018 Do you know someone who loves to cook? Or are you looking for a new, special piece of cooking equipment for yourself? Whether you’re interested in home cooking or you run a restaurant, you can benefit from...









