5 Decor Ideas for an Inviting Restaurant Feel

June 1, 2017

Great food and customer service are important parts of the equation that keeps customers coming, but the restaurant experience is not just about the food.

The best restaurants cater to every aspect of a customer’s experience. The right ambiance is a must. This means the atmosphere and design of an inviting restaurant are as important as the dishes.  

A good inviting restaurant interior helps customers relax and enjoy their meals. An inviting interior design gives you another selling point in addition to the taste of your dishes. With the ideas below, you can have an interior design that attracts customers and makes them want to return time and time again.

  1. Dim Lighting

Bright light can be distracting, whereas darker colors and low lighting can create the perfect setting for couples. Use dimly lit spotlights to create an intimate, romantic atmosphere. With this lighting theme, distractions fall away so that your customers can focus solely on their food and their significant other. Use dark hues, leather furniture, and dark wood to complement the low lighting for an exciting and inviting restaurant feel.

  1. Featured Art

Art is a great way to make an impact on your guests! A striking art piece will keep your customers engaged and interested in their surroundings. It can also be an excellent conversational piece that helps your guests keep the talk flowing and fully enjoy their company. Think out of the box when choosing art for an inviting restaurant feel. It could be an interesting painting, statue or any other unique art piece.  Adding compelling artwork that complements your décor is a sure-fire approach to making an impact on your customers.

  1. Luxurious Materials

To create the feel of a high-end inviting restaurant, you must choose luxury in every detail. An uptown ambiance will attract both the middle and upper class to your restaurant. Employ luxurious materials such as marble floors, copper features, ornate wood furniture and gorgeous leathers. Choosing quality materials will make your restaurant design a full expression of indulgence.

  1. Communal Settings

Communal settings are a rare restaurant arrangement. Using this type of design will give you a unique appeal to customers who love being social. For a communal design, arrange the seating in a way that allows communication between strangers. This is a great avenue for your customers to meet new people.

Using larger tables and long benches, you can create this approach to seating. The unusual nature of this idea will make your restaurant the talk of the town in no time. However, you should note that not everyone wants to meet strangers over dinner. You should create another section for your more introverted guests who still want an inviting restaurant feel.

  1. Be Minimalist

Keep it simple. Create a design that allows your customers to focus only on their food and company, and nothing else. Just let the inviting restaurant atmosphere be clean and relaxing. With this, you are using the striking settings to charm your customers.

An inviting restaurant interior will create lasting memories in the hearts and minds of your guests. With a great plate of good, friendly servers and a welcoming atmosphere, your customers will feel at home every time they walk through the door.

It’s a Toast: Why We Love the “Friends” Kitchen

It’s a Toast: Why We Love the “Friends” Kitchen

Welcome to our new series, “Roast and Toast!” Each month we’re going to feature one kitchen we love and one kitchen we hate. It can be from anywhere – a sitcom, a cooking show, a cartoon, a movie, or any other screen you’d see one on! We’re starting off with a toast...

read more
Ready to Open a Second Restaurant Location?

Ready to Open a Second Restaurant Location?

If your current restaurant is booming, it might be time to consider a second location. Congratulations on your current success – you’ve already beaten the odds! Opening a second location can be easier than your first one – you’ve already worked out a lot of the kinks....

read more
The One Product to Boost Convenience Store Sales

The One Product to Boost Convenience Store Sales

Is there one product that can single-handedly make or break the success of your convenience store? A lot of store owners would say no. When they look at their store, they see products coming from hot dish foodservice equipment, shelves, and a variety of categories...

read more
Restaurant Equipment Spotlight: Gas vs. Electric

Restaurant Equipment Spotlight: Gas vs. Electric

Does your Little Rock restaurant use gas or electric restaurant equipment? In all likelihood you made this decision a long time ago, but it’s one that can always be reconsidered. There are benefits to both. If you’re opening a new restaurant location, it’s vital to...

read more
Restaurant Equipment: Self-Ordering Technology

Restaurant Equipment: Self-Ordering Technology

One of the biggest challenges of running a restaurant is keeping up with all the technology and restaurant equipment that is available. You might have thought when you opened your location that you could run things basically the same way for decades.  While they may...

read more
Four Tips to Opening a Successful Restaurant

Four Tips to Opening a Successful Restaurant

Have you been dreaming about bringing your food expertise to the forefront of you life? Many people have thought about opening their own restaurant. Folks don’t follow through for a variety of reasons – money, fear, or simple inertia. You can be different, though. You...

read more
The Case for Timeless Restaurant Décor

The Case for Timeless Restaurant Décor

What’s the newest trend in restaurant décor? Evidently, people are loving “Millennial pink,” and they’re using it for everything. If you’re trying to keep up with what’s hot, you better get some new restaurant supplies right away! And remember, this isn’t just any...

read more
Deep Fry Safely & Efficiently

Deep Fry Safely & Efficiently

When it comes to kitchen equipment, knowing how to use it correctly is vital. Not only does it keep your employees safe, it ensures that the food comes out well and that your equipment last a long time in good condition. Using a deep fryer may seem pretty simple, and...

read more
Should You Buy Closeout Restaurant Supplies?

Should You Buy Closeout Restaurant Supplies?

As a restaurant owner, you, of course, want to save money in any way possible. Restaurant margins are known for being razor-thin, so every dollar counts. Because of this, you might be tempted when you see a closeout deal for restaurant supplies. After all, you can get...

read more
Choosing Environmentally Friendly Restaurant Supplies

Choosing Environmentally Friendly Restaurant Supplies

There’s been a lot of controversy recently about restaurant supplies and how they affect the environment. The current focus is on plastic straws, but the same conversation has been had about Styrofoam and a variety of other materials. Can you choose environmentally...

read more
Restaurant Supplies to Prepare Your Location for Spring

Restaurant Supplies to Prepare Your Location for Spring

In March you can begin to feel warmer weather around the corner here in Little Rock. After all, the groundhog didn’t see its shadow this year, so we’re in for an early spring, right? As you think about how to prepare your restaurant for spring, think about getting the...

read more
Proper Use of Cutting Boards

Proper Use of Cutting Boards

Food safety is vital to every restaurant – consistent inspections make sure of it!  Unfortunately, the day-to-day operations can sometimes mean that safety falls through the cracks. One thing that can get overlooked in a busy kitchen is the safe use of cutting boards....

read more
Four Myths About Food Trucks

Four Myths About Food Trucks

You probably know that the food truck industry is booming – it’s grown by 7.3% in the last five years and shows no signs of slowing down. That makes it an attractive industry for anyone interested in serving food – from established restaurants to new entrepreneurs....

read more