The Case for Timeless Restaurant Décor

April 12, 2019

What’s the newest trend in restaurant décor?

Evidently, people are loving “Millennial pink,” and they’re using it for everything.

If you’re trying to keep up with what’s hot, you better get some new restaurant supplies right away! And remember, this isn’t just any pink – it’s a very specific color.

Honestly, we don’t think there’s any point in trend-chasing. There are a lot of reasons that timeless décor is better. Here are just a few.

 

Timeless Décor is More Inviting

When someone comes into your restaurant location, you want them to feel at home. You want them to relax, order a lot of food, have some wine (if you sell it), and more.

The best way to do that is to match your restaurant supplies and decoration to your location’s theme and food choices. This isn’t a trend you need to change every year. Instead, it’s a timeless, appropriate, and inviting way to design your restaurant.

If you use the current hot trend, your restaurant will look significantly different all the time. It will be outdated quickly. And more importantly, it will make diners uncomfortable unless they’re on the cutting edge.

 

Timeless Does Not Mean Boring

If you create a comfortable, simple design, does that mean your location is boring? Not even close! In fact, you can do a lot with your theme that will still stand the test of time.

Think about the emotions you want to create in your restaurant. Think about what designs complement the food you create. Consider the impact of colors and how you want to use them.

Each of these steps will help your restaurant location be unique, personal, and even quirky. You can use restaurant supplies and décor that are interesting without chasing every odd trend available.

 

Keep Your Design Affordable With Classic Themes

Recreating everything in your restaurant in “Millennial pink” would be extremely expensive. Being trendy is challenging in general. You have to change your restaurant supplies regularly to match the current fad, and within just a few months you risk everything being outdated.

Instead, keep things affordable by choosing classic, easy-to-find décor, and supplies that match your restaurant’s theme and overall vibe. This will help you save a significant amount of money – not just because change is expensive, but because those trendy dishes might not be produced next year.

When you choose affordable, classic supplies, you can replace them easily as they get broken or lost through wear and tear. When you need to fill in the gaps, it’s easy to reach out to your restaurant supply store and order more.

Having a classic design is a key way to keep your restaurant costs low.

 

Get the Restaurant Supplies Your Restaurant Needs Today

Whether you’re looking for replacement plates or you’re outfitting an entire restaurant, it pays to keep things simple. Not only is it easier to get restaurant supplies and décor for classic themes, but it’s also more comfortable for your guests.

 

If you need some new supplies, we can help you find them quickly and easily. Tipton Equipment has been serving local restaurants for many years, and we’d love to help you as well. Contact us today!

What to Look for in Food Service Equipment in Little Rock?

What to Look for in Food Service Equipment in Little Rock?

What to look for in food service equipment in Little Rock? Tipton Equipment Restaurant Supply has you covered! What You NeedThe functionality and specifications of food service equipment are important considerations because you will need the machines to have the right...

read more
It’s a Toast: Mad Men’s Kitchen Equipment is Great!

It’s a Toast: Mad Men’s Kitchen Equipment is Great!

Mad Men is set back in the 1960s, but the kitchen equipment in the show holds up well to time.  You’ll find a lot of exposed wood in the kitchen along with plaid wallpaper, aside from that space is well decorated and well organized.The Kitchen EquipmentBy way of...

read more
The Importance of Appropriate Cooking Equipment

The Importance of Appropriate Cooking Equipment

The importance of appropriate cooking equipment from your kitchen to your restaurant cannot be stressed enough. For those who wish to be the best cook they can be, having the appropriate cooking equipment is crucial to cooking success and minimal frustration. The...

read more
Finding Foodservice Equipment That’s Right for You

Finding Foodservice Equipment That’s Right for You

Finding foodservice equipment that’s right for you doesn’t have to be a hassle when you choose Tipton.  Choosing the best foodservice equipment is an essential consideration in the restaurant business, involving items ranging from ovens and steamers to milkshake...

read more
Tips to Clean Cooking Equipment: Commercial Oven

Tips to Clean Cooking Equipment: Commercial Oven

After having purchased your commercial oven, you’ll want to make sure that you maintain it in good condition to prevent costly repairs. Always read the owner’s manual of your oven for the specifics on how to properly maintain the oven, but also, don’t be shy about...

read more
Keeping Your Commercial Kitchen Clean

Keeping Your Commercial Kitchen Clean

According to the U.S. Centers for Disease Control and Prevention, one-in-six Americans get sick from consuming contaminated food or beverages every year. Food poisoning isn’t surprising considering commercial kitchens can serve as a hot spot for germs and bacteria if...

read more
Essential Kitchen Equipment for Any Commercial Kitchen

Essential Kitchen Equipment for Any Commercial Kitchen

The essential kitchen equipment for any commercial kitchen is relatively easy to accommodate.  Restaurants can make things possible for their patrons, with the help of a good set of restaurant kitchen equipment. Kitchen equipment is represented by the stove, freezer,...

read more
How to Find Restaurant Supplies in Little Rock?

How to Find Restaurant Supplies in Little Rock?

Before opening your doors, you’ll need to prep with equipment, furniture, food, and standard restaurant supplies. Prepping means creating a list of everything you will need to purchase to keep your restaurant in business. No detail is too small to include; even...

read more
Here’s Why You Should Use Used Kitchen Equipment

Here’s Why You Should Use Used Kitchen Equipment

Now don’t think we mean used an in donated to the Goodwill used. Lightly used kitchen equipment can be more affordable and allow you to access more of a variety in your kitchen.  Affordable Doesn’t Mean Compromise “If you are looking to save money but still want...

read more
It’s a Toast: Kitchen from New Girl

It’s a Toast: Kitchen from New Girl

There are many higher vocal points of the series New Girl, the relationships, the adventure, the messy change from 20's to 30's, and jobs, jobs, jobs. Today though, let's focus in on the kitchen and kitchen supplies they sported.  Flair Our characters from New Girl...

read more
It’s a Roast: The Kitchen of The Office

It’s a Roast: The Kitchen of The Office

The Office aired in 2005 showing us a good time as far as laughs.  By the finale in 2013 it hadn't let up on the laugh factor nor cringe quality, but one thing about The Office bugs me. The kitchen. OutdatedThe kitchen began up to date in the first season and slowly...

read more
How to Run a Successful Event & Party Room

How to Run a Successful Event & Party Room

Do you have a large space in your restaurant set aside for special events and parties? Does it get reserved as often as you wished?If you’re like most restaurant owners or managers, the answers are yes and no. You probably have a space – almost everyone is expected to...

read more
Philadelphia Outlaws Cashless: What it Means to You

Philadelphia Outlaws Cashless: What it Means to You

In early March, Philadelphia became the first city in the U.S. to forbid restaurants from refusing cash payments. As of July 1, all Philadelphia restaurants will have to accept cash payments and cannot charge cash-paying customers more than non-cash ones. Several...

read more